Community is the real currency of a business.
- Chamille Weddington, ​Schweet Cheesecake
We believe that community is the real currency of a business.  That's why we engage in projects that keep the health of people at the forefront. See what we do in community below. Join us.

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Learn about our Baker for a Day promotion for non-profits by clicking here.

Workshops for Non-Profits

Being connected to community is what counts.  In fact, this is where and how we do our most important work! As "foodpreneurs", we use storytelling to motivate aspiring entrepreneurs to launch and sustain their own businesses.  Schweet co-owner, Chamille Weddington, speaks to non-profit organizations to share the challenges and rewards of operating a business under some of the most unanticipated circumstances, and offers ways to navigate obstacles while keeping your resilience and enthusiasm in tact.  In the workshop, "Navigating The Urban Food Desert: Conversations on Food Resources, Quality & Brand Survival", she engages in frank discussion about the macroeconomic impacts that drive food deserts and what you should contemplate prior and during the launch of your business in this type of environment. Inquire below to bring this knowledge to your constituents:

    "Navigating The Urban Food Desert:  Conversations on Food Resources, Quality & Brand Survival".